for dinner.

Don't can do this. It is much easier than it looks or sounds. I promise. These are a tasty tasty alternative to your normal chops...with salty provolone and prosciutto...mmmmm. They have officially been added to our rotation....

Calzone Stuffed Pork Chops
8 pork loin chops (the thicker the better)
1 package pepperoni
1 package provolone
1 package prosciutto
olive oil
salt and pepper
tooth picks

1. Cut a slit in the pork you are making an envelope out of it.
2. Stuff with a slice of cheese...3-4 pepperoni and about a half a slice of prosciutto.
3. Seal with toothpicks.
4. Line a pan with olive oil and place chops in.
5. Salt and pepper the top sides then the same to the other side.
6. Heat up your grill while they marinade a little.
7. Grill for 4-7minutes per side until done. :)

I served ours with homemade mac and cheese. :)

Get to the grocery store.


1 comment:

Genesa said...

That looks awesome, I will be trying it!

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